Food Security and Nutrition
Charis M. Galanakis
Snack Foods
Suvendu Bhattacharya
Functional Food Ingredients From Plants
Isabel C. F. R. Ferreira
Fresh-Cut Fruits and Vegetables
Mohammed Wasim Siddiqui
The Science of Animal Growth and Meat Technology
Steven M. Lonergan
The Portfolio Diet For Cardiovascular Disease Risk Reduction
Wendy Jenkins
Thiamine Deficiency Disease, Dysautonomia, and High Calorie Malnutrition
Derrick Lonsdale
Principles of Fermentation Technology
Peter F. Stanbury
The Meathead Method
Meathead Goldwyn
Vodka Made Me Do it
Colleen Graham
Cider Country
James Crowden
Cider Country
James Crowden
Time For Tea
Tom Parker Bowles
With Alcohol Anything Is Popsicle
Jassy Davis
Eat Like the Animals
David Raubenheimer
WJEC Eduqas GCSE 9-1 Food Preparation and Nutrition. Workbook
Unknown
National 4 & 5 Health & Food Technology. Course Notes
Edna Hepburn
The Way We Eat Now
Bee Wilson
Swallow This
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The Architecture of the Cocktail
Amy Zavatto