My English Persian Kitchen
Hannah Khalil
Two Dozen Eggs
Hugh Corcoran
Food and American TV
Urszula Niewiadomska-Flis
Food Policy Councils
Nessa J. Richman
Nourishing Scotland
Pete Ritchie
Famine in World History
R. Douglas Hurt
Performing the Edible
Kristin Hunt
Cultural Flows in High-End Cuisine
Christel Lane
Mapping the Holistic Journey of Former Vegans
Hannah Intezar
Eating on the Move From the Eighteenth Century To the Present
Rita D'Errico
The Metamorphosis of Greek Cuisine
Nafsika Papacharalampous
The Political Relevance of Food Media
Elizabeth Fakazis
Community Food Initiatives
Oona Morrow
Community Food Initiatives
Oona Morrow
Philanthrocapitalism and the Erosion of Democracy
Vandana Shiva
Ending Hunger
Anthony Warner
Geographies of Food
Moya Kneafsey